Code of Practice Case Study: Hotel Doolin: Glas Restaurant’s 30-mile-menu

14 Dec
Code of Practice Case Study: Hotel Doolin: Glas Restaurant’s 30-mile-menu

  Hotel Doolin stands out as an excellent example for the implementation of the Geopark Code Of Practice for Sustainable Tourism Principle on  Strengthened Livelihoods. Located on the picturesque west side of …

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